Since the publication of my book, “Diabetes And Your Diet,” I have been getting many questions and comments concerning people with Type 1 Diabetes. In my book/cookbook, I site a study conducted by Dr. james Anderston in the 1990’s. “Dr. James Anderson studied 25 Type 1 and 25 Type 2 diabetics. This study involved placing […]
02
Feb
Feb
February is National Heart Awareness Month, and this month I am addressing the link between diet and heart disease.
It has been proven that reversing heart disease holistically is possible.
31
Jan
Jan
.The EPA has determined that neonicotinoids don’t even increase crop yields. In 2014, 37 million bees were found dead iafter neonicotinoid-laced corn seeds were planted
29
Jan
Jan
When we connect in person, and be there with love, eye to eye contact, and hugs, it could quite literally save someone’s life
05
Jan
Jan
Here are Nancy Addison’s top ways to get healthier, lose weight, and stay off the fad diet roller coaster. She gives sound advice and cuts through the misinformation about true healthy eating.
21
Dec
Dec
We are getting to the end of December, with January coming up soon. Over the past couple of months, we may have been indulging in the many goodies presenting themselves to us as delicious treats from friends, family, or at parties. The New Year is just around the corner, as you know, my passion […]
12
Dec
Dec
Water is a key ingredient for our health and well-being because our bodies are 66–72% water. Water is the elixir of life. Blood uses water to transport oxygen, nutrients, and antibodies to all parts of the body. In this article I’m going to expand on the best waters for your health, as well as details […]
01
Dec
Dec
In a world faced with uncertainties, we crave our holiday traditions now more than ever. We want to embrace what is familiar. What is comforting is a table filled with family, friends, laughter, and food from recipes that have been passed down from generation to generation. These recipes and traditions can be such a stabilizing […]
28
Nov
Nov
Carbohydrates have a reputation for being unhealthy. However, it is only the type of carbohydrate that is unhealthy. Carbohydrates are actually the body’s preferred fuel. Unrefined carbohydrates like whole, sprouted: legumes, lentils, seeds (examples: quinoa, sesame, pumpkin), grains (example: rice, teff), and vegetables (example: potato), are dense in nutrients and fiber, and they can give […]
11
Nov
Nov
In my monthly newsletter, I answer questions for my clients and followers in a section called, “Ask Nancy.” Recently I had a question concerning hydration. She was wondering if I had any tips for more optimum hydration. Hydration is vitally important, because our bodies are about 66–72% water. Blood uses the water to transport oxygen, […]