Recently I volunteer taught cooking classes for children at the local library summer camp. They had so much fun making these healthy cookies. They were absolutely delicious! These are more healthy than most health food bars. This is an easy recipe that takes about 10 min. to make. I use only organic ingredients. This recipe […]
Leading nutritionist, Nancy Addison talks with Dr. Robert O. Young, CPT, MSc, Ph.D., D.Sc., Naturopathic Practitioner, Commissioner for the International Tribunal of Natural Justice, Editor on the Editorial Board at ACTA Scientific, a world-renowned published scientist, biochemist, nutritionist, and naturopathic practitioner. Dr. Young expands on vaccines, graphene oxide, covid, blood clots, blood quality, science, EMFs, […]
We are in spring, almost summer…a perfect time to get spring cleaning! There are many reasons to clean out the inside of your body on a regular basis. Clean cells and a clean body, inside and out, are the secret to having more energy, looking younger, and having a stronger immune system. We need to […]
The warmer months can sometimes be a struggle if you are hurting from too much sun, poison ivy, poison oak, mosquito bites, fire ants bites, bug bites, or jellyfish stings. Here are a few healthy emergency remedies that may help you have a smooth-sailing summer of fun! What’s bugging you? While summer is the time […]
Nancy Addison talks with Roger Sayles author of “Sovereign to Serf, Government by the Treachery and Deception of Words” and host of ‘Roger Sayles Radio Ranch’. Roger’s websites: http://thematrixdocs.com/ and https://sovereigntoserf.com Nancy’s website is: https://www.organichealthylife.com Nancy’s 7 books on Amazon are also in Audio and some of them are in large print: https://www.amazon.com/Nancy-Addison/e/B00E6K5KGY/ref=dp_byline_cont_pop_book_1 Support Nancy’s […]
People ask me about food, food quality, the state of the world and economy, and the future of food. For the last couple of years, I have been concerned about the rising price of food. The average price of food in the US rose 7.9% in the past 12 months, the most since July 1981. […]
No matter what is going on around us, it is important to stay grounded, take care of ourselves and our home, get off the computer for a while, get connected with ourselves, and be organized. It’s spring, and time for a fresh start after the long, cold winter. We’ve had the house all closed up, […]
I co-authored “Alive and Cooking” with my friend Maryann De Leo. Half of the book is recipes and the other half is health, nutrition, and lifestyle information for older adults and people taking care of elderly parents. Maryann’s dear friend Chris’s mother (Gladys) was known for her delicious Irish stew. This is an easy gluten-free […]
As Valentine’s Day draws near, my research shows that hugs can actually ward off stress and protect the immune system. It is my opinion (after 35 years of research) that isolation or “social distancing” can actually harm your health. According to research by psychologist Dr. Sheldon Cohen, hugs can actually protect our health and improve […]
Tahini is a sesame butter/paste, that is popular in Middle Eastern cuisine. “Studies show sesamol, a natural chemical found in sesame seeds and sesame oil, has antioxidant, anti-inflammatory, and anti-aging benefits. Other studies say it also has strong anti-cancer effects. Sesame seeds have more phytosterols than other nuts and seeds, and these plant compounds have […]