Cholesterol is an extremely important topic with many of my health counseling clients. Many of them are (or have been) on cholesterol-lowering drugs, or have been told by their medical doctors to keep their cholesterol low. As I have researched this over the years, I have come to the exact opposite conclusion. Cholesterol is necessary […]
03
Sep
Sep
According to Merriam-Webster, an enzyme is “a chemical substance in animals and plants that helps to cause natural processes (such as digestion).” Live enzymes, such as those in raw and living foods, regenerate our cells and feed our bodies. In The Status of Food Enzymes in Digestion and Metabolism, Dr. Edward Howell wrote: Enzymes emerge […]
03
Sep
Sep
Water is the elixir of life ! Water makes up a predominant part of the body (66 – 72% water) and is a critical component for many important functions, which include blood flow, flushing out waste, aiding the body in regulating temperature, and supporting the brain’s functions. Blood uses water to transport oxygen, nutrients, and […]
03
Sep
Sep
It is National Mushroom Month! Many of you may be cooking outdoors this month. This is a great vegan/vegetarian version to serve plant-based diners. I used to take a portobello mushroom with me whenever I went to cookouts and I wanted to have something plant-based to eat with everyone. I have made this for many […]
Nancy Addison Blog
Nancy Addison Awarded Major Book Awards In The London & New York Book Festivals 2023
14
Aug
Aug
Internationally-renowned, award-winning author, Nancy Addison wins major book awards in the London and New York Book Festivals 2023 LONDON BOOK FESTIVAL NAMES PET THERAPY SAGA FOR TOP HONORS (of Entire Festival)! As Well As BEST CHILDREN’S BOOK OF THE YEAR, 2023! LONDON_ A children’s story and activity book that uses art therapy and a moving […]
14
Aug
Aug
This is one of my favorite recipes! In the hot summer, I find it cool and refreshing! This recipe is vegan, gluten-free, and raw, so the health benefits are numerous. I like this recipe so much, I made a YouTube video for this recipe. Click here to view the video. This recipe calls for mango, […]
23
Jul
Jul
Fresh organic, non-GMO produce is part of a healthy eating plan and lifestyle. It can be a waste of money if it goes bad before we have a chance to eat it. So, let’s make our organic produce for optimum health be more budget friendly. Storing it properly is important. We go to the store […]
02
Jul
Jul
These are easy and delicious. The first time I made this recipe was when I needed a quick lunch to take with me on an airplane. This is a great finger food and makes a terrific appetizer. Children love to help you create these! Ingredients 2 nori sheets 1 cup Nut Pâté (see recipe below) […]
17
Jun
Jun
We’ve all been trying to eat more healthy, organic, non-GMO foods so that our health will be at its best and our immune system will be strong. With these unknown times, we would like to be more in control of when and how we are able to get the best quality food we possibly can. […]
10
Jun
Jun
This is an easy, refreshing, and delicious soup that is great for summer! It can accompany a main dish, a sandwich, or a salad. I highly recommend purchasing certified organic corn, because of the danger of the non-organic Bt toxin in GMO corn. Insect-resistant crops include corn, potatoes, soy, and cotton. Due to genetic modifications, […]