This is an easy, high protein, savory dish. I made this as a Celebrity Chef at the State Fair Of Texas one year. Everyone loved it! You can serve this chili with a sprouted brown rice or even put it into organic taco shells with some lettuce for healthy plant-based tacos. Why would you want […]
27
Sep
Sep
When you are incredibly busy, how do you eat healthy? Between work, school, events, family, kids, and everything concerning life, it may seem impossible to eat healthy. Here are my top tips for maintaining your healthy eating and health, while on the go with an busy schedule. Start your day by eating a good nutritious […]
23
Jun
Jun
Fresh organic, non-GMO produce is part of a healthy eating plan and lifestyle. It can be a waste of money if it goes bad before we have a chance to enjoy it. Storing it properly is important. We go to the store and buy delicious-looking food. But then we get home and end up storing […]
26
May
May
Leading health specialist/radio show host, Nancy Addison talks with Geoff Palmer, a 57year old, 35 yr Vegan is a Natural Bodybuilding and Natural Physique Masters Champion, the Owner of Clean Machine Plant-Based Fitness Nutrition, author, national lecturer, vegan patent holder, NEXTY Winner for “Best Supplement of the Year” in 2016 & 2018, and First 100% Vegan Bodybuilding Competition […]
12
May
May
Leading nutritionist, award-winning author, and radio show host, Nancy Addison talks with Kat James, transformational nutrition, lifestyle, and leptin pioneer, who wrote the Silver Nautilus Award-winning bestseller, “The Truth About Beauty.” Nancy and Kat discuss diets, hormones, eating disorders, vegetarian diets, and health. They expand on ways to handle nutrient and healthy fat deficiencies. They […]
21
Apr
Apr
Leading nutritionist/health specialist, award-winning author, and radio show host, Nancy Addison talks with Jeff Chilton, founder of Nammex. Nammex was the first company to offer a complete line of Certified Organic mushroom extracts to the US nutritional supplement industry. Nancy and Jeff discuss the health benefits of consuming various mushrooms, including medicinal mushrooms. They expand […]
12
Apr
Apr
I love this salad because it always reminds me of childhood days at my grandmother’s home. I double the recipe so I can have it handy for easy snacks or as a part of my meals throughout the week. I leave the carrots unpeeled to preserve all of their nutrients. The bright orange color of […]
16
Jan
Jan
I love lasagna, and this is one of my favorite dishes to serve when I have company. It is easy to make ahead of time, refrigerate, and then reheat. This looks like a complicated recipe, but it is actually pretty easy. You can buy frozen broccoli and spinach and thaw them, and buy cheeses already […]
08
Jan
Jan
It is a new year, and it is a good time to get healthier after our holiday food indulgences. Many of my clients, friends, and children’s friends have tried to become healthier and lose weight, only to find they would gain weight quickly after they stopped their new fad diets. They soon found themselves trying […]
31
Jul
Jul
Beans are highly nutritious when prepared properly. This recipe is vegan and gluten-free. Most people prepare their food improperly, which can cause the beans to cause indigestion, gas, and nutrient deficiencies. Nancy Addison shatters your old view of nutrition, by cutting through misinformation and telling you the truth on how to be healthy. Join Nancy and get healthy!