Barb Webb is a sustainable living expert nesting in Appalachian Kentucky. When she’s not chasing chickens around the farm or engaging in mock Jedi battles, she’s writing about country living and artisan culture. Born under the earth sign, Taurus, she arrived in the world ready to start nurturing, digging and planting! She believes Irish cuisine […]
09
May
May
I grew up in Texas with a family of Southern cooks. Biscuits were a favorite bread served with many meals. Here is an easy recipe. Gluten-free flour works well in this recipe. Biscuits are delicious reheated later, or buttered and broiled. Ingredients: 1 T. yeast (meant for use with whole-grain flour) 2 T. non-chlorinated warm […]
Nancy Addison Blog
A Discussion About Water And The State Of The World Today With Gina Bria and Kenny Lu
17
Apr
Apr
Leading nutritionist/health specialist, award-winning author, and radio show host, Nancy Addison talks with Gina Bria (with the Hydration Foundation) and Kenny Lu (with Spring Aqua), about the importance of quality water. Nancy, Gina, and Kenny discuss a large range of topics concerning the health benefits of consuming structured mineral-rich water. They expand of the various […]
17
Apr
Apr
Leading nutritionist/health specialist, award-winning author, and radio show host, Nancy Addison talks with Dr. Andrew Kaufman on health, viruses, the pandemic, and their thoughts on what is happening around the world at this time. Dr. Kaufman’s website: https://andrewkaufmanmd.com/ https://ohlvideos.s3-us-west-1.amazonaws.com/Nancy+%26+Kaufman+Final+edited.mp4 Medical Disclaimer: Information provided in this podcast, blog, article, video is for informational purposes only. The […]
16
Apr
Apr
Many people don’t like eating vegetables. One way to help encourage the enjoyment of steamed vegetables is to add a sauce to them. This adds a richness to the flavor. It also makes some simple vegetables seem very festive. My mother always served this hollandaise sauce with cooked artichokes. It was one of Papa’s favorite […]
01
Apr
Apr
Recently, I have been reading more and more about how the pH (alkalinity) of our body is critical to our overall health. Our bodies become acidic through stress and the foods we eat. The concept of balancing acid in the body has been around since the 1930’s when Dr. William Howard Hay published a book […]
23
Mar
Mar
(This article is written by Kristin Louis) While some stages are easier than others, parenting is constantly changing and challenging moms and dads. Since kids need different things at various ages and developmental phases, it can be tough to know how to handle situations and behaviors. To help parents with the struggle, Organic Healthy Life […]
17
Mar
Mar
May the Irish hills caress you. May her lakes and rivers bless you. May the luck of the Irish enfold you. May the blessings of Saint Patrick behold you. ~Irish Blessing I always think of Saint Patrick’s Day as a day of spring. I have lots of “Patricks” and red-haired people in my family, so […]
Nancy Addison Blog
Wade Lightheart & Nancy Addison Discuss Digestion, The Gut And The Brain Connection
27
Feb
Feb
Wade Lightheart, Co-Founder of BiOptimizers, built a wealth of experience traveling the world. As a vegetarian bodybuilder, Wade competed in Mr. Universe and was a 3 time Canadian All-Natural bodybuilding champion. Wade shares his wisdom from a life traveling the world, dieting, and what led him to focus on digestion. Wade’s website with 10% off […]
30
Jan
Jan
I think most people are probably wondering how to boost their own immunity and avoid illness. What I do to boost my immunity is to add some fermented foods, Vitamin C, Vitamin D, zinc, selenium, B Vitamins, and fresh, organic vegetables and fruits to my daily eating plan. I recommend taking Liposomal Vitamin C, due […]