The post James Roguski and Nancy Addison Discuss Secret WHO Meetings November 27, 2022 appeared first on Organic Healthy Life - Nancy Addison - Nutrition.

Leading nutritionist, award-winning author, & radio show host, Nancy Addison talks with James Roguski a researcher, author, natural health proponent, and believer in freedom. James has been researching what is going on in 2022, with the WHO (World Health Organization). He discovered that they have had secret meetings and proposals submitted by countries with representatives whose identity is kept secret and they are not elected. The WHO is creating world policy without our knowledge, due process, or full disclosure? This is something we should all be made aware of. International Health Regulations create worldwide medical tyranny and support a Globalist Agenda that does not support individual freedoms or rights.

This is critical information that will affect everyone on the planet. Please watch and share with everyone.

James Roguski’s website: https://jamesroguski.substack.com/p/wake-up-and-smell-the-burning-of?s=r

Nancy’s 7 books on Amazon are also in Audio and some of them are in large print:

 https://www.amazon.com/Nancy-Addison/e/B00E6K5KGY/ref=dp_byline_cont_pop_book_1

Nancy’s website is: http://www.organichealthylife.com

Support Nancy’s work – Donate on venmo – @Nancy-Addison

Medical Disclaimer: Information provided in this podcast, blog, article, video is for informational purposes only. The information is a result of years of practice and experience by Nancy Addison CHC and James Roguski. However, this information is NOT intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging.

Do not use the information provided in this blog, audio podcast, article, video  for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this email.

Information provided in this video or audio and the use of any products or services related to this video by you DOES NOT create a health counselor-client relationship between you and Nancy Addison, certified health counselor. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease.

The post James Roguski Update on WHO Secret Meetings appeared first on Organic Healthy Life - Nancy Addison - Nutrition.

Daily Mail article on: WHO chief Tedros Ghebreyseus is accused of aiding genocide in Ethiopia: Nobel peace prize nominee lodges complaint with International Criminal Court
• American economist David Steinman accused WHO chief of being one of three officials who directed Ethopia’s security forces from 2013 to 2015
• Tedros, who denies the allegations, was Ethiopia’s foreign minister until 2016
• The complaint was lodged at the International Criminal Court in the Hague
Here is the link:
https://www.dailymail.co.uk/news/article-9052247/WHO-chief-Tedros-Ghebreyseus-accused-aiding-genocide-Ethiopia-nobel-peace-prize-nominee.html

Nancy’s radio show/podcast (Organic Healthy Lifestyle) link:
https://www.iheart.com/podcast/209-organic-healthy-lifestyle-26999927/

Nancy’s website is: http://www.organichealthylife.com

Nancy’s 7 books on Amazon are also in Audio and some of them are in large print:

Support Nancy’s work – Donate on venmo – @Nancy-Addison

Medical Disclaimer: Information provided in this podcast, blog, article, video is for informational purposes only. The information is a result of years of practice and experience by Nancy Addison CHC. However, this information is NOT intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging.

Do not use the information provided in this blog, audio podcast, article, video for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this email.

The post James Roguski Discusses Time-Critical Amendments That Effect 194+ Countries And Everyone’s Freedoms appeared first on Organic Healthy Life - Nancy Addison - Nutrition.

Recent studies by French scientists on the Toxicity of Roundup and Glyphosate found this herbicide carcinogenic. (3) They found:

• “Causes cell cycle dysregulation, which is a hallmark of tumor cells and human cancers
• Inhibits DNA synthesis in certain parts of the cell cycle—the process by which cells reproduce that underlies the growth and development of all living organisms.
• Impedes the hatchings of sea urchins. (Sea urchins were used because they constitute an appropriate model for the identification of undesirable cellular and molecular targets of pollutants.) The delay was found to be dose dependent on the concentration of Roundup. The surfactant polyoxyethylene amine (POEA), another major component of Roundup, was also found to be highly toxic to the embryos when tested alone, and could therefore be a contributing factor” (4)

These are just more reasons why I don’t eat or drink soy, if I can possibly avoid it or any other genetically modified food or non-organically grown food.

Recently (May 12, 2015), Germany’s state consumer protection ministers are calling for a European Union -wide ban on the leading global pesticide Glyphosate, since it was categorized as carcinogenic by the World Health Organization. (5) Glyphosate is marketed under the name of Round-up. This is one of the reasons we as consumers need to demand labeling of genetically modified foods in everything and everywhere. I highly recommend reading more about glyphosate herbicide if you are eating non-certified organic foods.

Just recently, the country of Bermuda banned Round-up. Here is the news release: http://www.royalgazette.com/article/20150511/NEWS/150519966

Beware that soy is added to tortillas, breads, fake meats, and many other foods, supposedly for the “health” benefit. In my opinion it is really used just used as cheap filler.

Health and nutrition expert Dr. Joseph Mercola writes that the advertising industry has really misled the public about the safety and health benefits of soy, as well as the widespread use of it in the Asian diet. He states: “A study of the history of soy use in Asia shows that the poor used it during times of extreme food shortage, and only when the soybeans were carefully prepared (e.g. by lengthy fermentation) to destroy the soy toxins.”(6) He goes on to say that contrary to some reports in the West, it is not the usual practice in Asian countries to feed soy milk to infants.(7)

There is a billion-dollar industry that advertises soy as a health answer to many health issues. Soy is frequently touted as being the answer to women’s menopause problems, heart disease, and weight problems, as well as a great protein source. Be aware of this when you are reading food labels that refer to soy having health benefits, even those that display an FDA-approved statement that soy can help lower the risk of heart disease. In 2000, two FDA employees, Daniel Doerge and Daniel Sheehan, were worried enough about the danger of soy that they wrote a controversial letter to their employer, protesting the positive health claims for soy that the FDA was approving at the time.(8)

They wrote: “There is abundant evidence that some of the isoflavones found in soy, including genistein and equol, a metabolite of daidzen, demonstrate toxicity in estrogen sensitive tissues and in the thyroid. This is true for a number of species, including humans. Additionally, isoflavones are inhibitors of the thyroid peroxidase which makes T3 and T4. Inhibition can be expected to generate thyroid abnormalities, including goiter and autoimmune thyroiditis. There exists a significant body of animal data that demonstrates goitrogenic and even carcinogenic effects of soy products. Moreover, there are significant reports of goitrogenic effects from soy consumption in human infants.”(9)

Think carefully about the effects that soy can have on the thyroid, (one of our master glands, which affect almost all aspects of our health) and estrogen. So many doctors and nutritionists are soy proponents. Be careful, and research this yourself if you are concerned.

“One of the reasons soy is touted as a great health food is because it is said to help with menopause hormone imbalances. This is one of the reasons why so many doctors and older women were so happy to embrace it. Soy and soy-based products contain isoflavones or phytoestrogens, which are plant-based estrogens. Soy is not the only food that contains phytoestrogens. There are other, less controversial, and more digestible foods with phytoestrogens that you can include in your diet. (For more information on phytoestrogens, see “Phytoestrogens and Breast Cancer—Fact Sheet #01” in “Resources.”)

For men, eating soy isoflavones can significantly reduce testicular function and lower luteinizing hormone (LH) production, which is what signals the testicles to work. A high soy intake and potentially lower level of LH increases the probability of estrogen dominance in men, contributing to hair loss, swollen and cancerous prostates, and insulin resistance. Doris Rapp, MD, a leading pediatric allergist, asserts that environmental and food estrogens are responsible for the worldwide reduction in male fertility.”(10)

Soy consumption has been linked with cancer in adults, notably breast cancer, as I read in an article by Jim Rutz. He went on to say:

That’s why the governments of Israel, the UK, France and New Zealand are already cracking down hard on soy. . . .

In sad contrast, 60 percent of the refined foods in U.S. supermarkets now contain soy. Worse, soy use may double in the next few years because (last I heard) the out-of-touch medicrats in the FDA hierarchy are considering allowing manufacturers of cereal, energy bars, fake milk, fake yogurt, etc., to claim that “soy prevents cancer.” It doesn’t. . . .

P.S.: Organic, non gmo soy sauce is fine. Unlike soy milk, it’s perfectly safe because it’s fermented, which changes its molecular structure. Miso, natto and tempeh are also OK, but avoid tofu.(11)

It is also important to be aware that soy can create allergic reactions. In 1986, Stuart Berger, MD, placed soy among the top seven allergens, one of the “sinister seven.”

These are all reasons why I don’t consume soy.

This is food for thought.

copyright@nancyaddison2013

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Please leave a comment and join the conversation!

Other sources:

1 & 2 -[i] Fallon, Sallon. “Soy’s Dark Side.”

3 -Journal of Toxicology and Environmental Health, Part B: Critical Reviews Volume 15, Issue 4, 2012, R. Bellé^abc*, J. Marc^abc, J. Morales^abc, P. Cormier^abc & O. Mulner-Lorillon^abc, pages 233-237, Publishing models and article dates explained, Published online: 09 May 2012, Article Views: 332, http://www.tandfonline.com/doi/abs/10.1080/10937404.2012.672149

4- Mercola, Dr. Joseph, New Evidence Against These Cancer-Causing Foods – And the Massive Cover-Up Effort, Dr. Mercola’s website, June 09, 2012 ‘

5.German states call for ban on household pesticide

UR Active support, Germany, May 12, 2015, Dario Sarmadi translated from German by Erika Körner

6- Mercola, Dr. Joseph. “Learn the Truth About Soy: Just How Much Soy Do Asians Eat?” Dr. Mercola’s website. January 9, 2000. articles.mercola.com/sites/articles/archive/2000/01/09/truth-about-soy.aspx.

7- Fallon and Enig, “Soy’s Dark Side.”

8- Sheegan, Daniel M., and Daniel R. Doerge. Letter to Dockets Management Branch (HFA-305). February 18, 1999. The letter was posted on the abcnews.com website as “Scientists Protest Soy Approval.”

9-Bellatti, Andy. “You Ask, I Answer: Soy Portein Isolate.” Medpedia.com website. April 16, 2011. www.medpedia.com/news_analysis/98-Small-Bites/entries/71677-You-Ask-I-Answer-Soy-Protein-Isolate.

10 & 11- Rutz, Jim. “The Trouble with Soy.” World Net Daily website. www.wnd.com/news/article.asp?ARTICLE_ID=53327. 2010. This article was originally titled “Soy Is Making Kids ‘Gay’,” but after a huge backlash he re-titled it “The Trouble with Soy.”

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