Through my research into many studies, it has revealed to me that environmental toxicants including pesticides, herbicides, and other pollutants are the most probable cause or link to an increased risk of developing Parkinson’s disease. So, let’s look at these toxicants.

Pesticides
One 2011 study identified Paraquat and Rotenone as the two pesticides that were strongly associated with Parkinson’s. The study further explained that PD risk was associated with lifetime use of these pesticides.
In 2017, the first Paraquat lawsuit was filed in Missouri in behalf of farmers and agricultural workers who subsequently developed Parkinson’s disease after occupational pesticide exposure involving Paraquat.
A 2019 Washington State study revealed a link between premature mortality from Parkinson’s disease and exposure to glyphosate and paraquat (in which glyphosate is an active ingredient). Glyphosate has been associated with premature morality from Parkinson’s Disease.

Organic Pollutants
Exposure to organic pollutants like polychlorinated biphenyls (PCBs) and organochlorine pesticides has also been linked to an increased risk of developing PD. PCBs were used in various industrial settings until they were banned in the 1970s. A 2000 study found an increase in Parkinson’s disease cases which may have resulted from exposure to PCBs.
Heavy Metals
Numerous epidemiologic studies have suggested the role of air pollution in the risk of PD. Heavy metals including copper, lead, mercury, and manganese, (which are also airborne metals that are emitted into the air) may be linked to the development of Parkinson’s.

Agent Orange
Agent Orange is a defoliant chemical that was used to a great extent during the Vietnam war. Exposure to Agent Orange has been associated with birth defects and multiple types of cancer. In 2010, the Department of Veteran Affairs added Parkinson’s disease to the list of conditions that are potentially associated with exposure to the chemical.

My Top Suggestions For Natural Remedies

1. Eat organic, high-quality, fresh food.
2. Drink good-quality mineral-rich water.
3. Do a Bentonite Clay cleanse.
4. Exercise and sweat (you can use an infrared sauna).
5. Supplement your diet with organic apple cider vinegar.
6. Clean your home, garden, and body with toxin-free cleaners.
7. Use Lifewave patches.

A Healthy Eating Plan

It is shown that Parkinson’s patients who eat a whole-food, nutrient-dense diet that includes plenty of fresh, organic fruits and vegetables, and a limited amount of high-quality, non-processed, organic meats (that are free of antibiotics, hormones, and additives), live longer, higher-quality lives.

People with Parkinson’s should eat a variety of organic sprouted whole grains, organic vegetables, organic fruits, organic, non-pasteurized milk and dairy products, and organic, non-processed protein-rich foods such as meat and sprouted organic beans.

Include organic, raw, sprouted nuts, extra-virgin olive oil, pure coconut oil, fresh water fish, and pasture raised, organic fresh humanely raised eggs to your diet, for their beneficial fats.

Make sure to use the right type of mineral-rich pink salt, such as Redmond’s “Real” Salt or Himalayan Salt. (Throw out any white salt. It’s been bleached, and is unhealthy, and is read by the body as toxic.)
Make sure you are hydrating properly with pure organic coconut water and pure filtered water with the minerals added back in. A great selection of mineral-rich bottled water is “Crazy Water” #3 or #4 (HEB, Tom Thumb, Albertson’s, Kroger, and Natural Grocer all carry it.) Avoid municipal tap water.
Avoiding processed foods and those that contain preservatives, synthetic ingredients, antibiotics, MSG, fructose, high-fructose corn syrup, artificial sweeteners, vegetable oils (containing soy, corn, cotton, and/or canola), and other chemicals is also very beneficial.

Never use a microwave in any way. It destroys the integrity of the food and water molecules in the food or liquid, and infuses it with chaotic energy that disrupts the harmonic energy of the body. Use a cup warmer, an electric kettle, a toaster oven, or a normal oven or stove top. It is well worth the effort.

To improve your health, 
eat Certified Organic all the time,
when possible. 

Some eating guidelines are:

1. Enjoy organic raw fruits and vegetables in their natural form, preferably vine or tree-ripened (avoid drinking any type of fruit juice or carbonated drink). These organic fruits and veggies in their natural form and vine or tree ripened provide antioxidants to help reduce free radical damage and lower inflammation. Consuming fresh fruits and veggies also help provide
fiber and natural pure quality water for hydration, 
which can help prevent constipation.

2. Consuming healthy fats like omega 3 fatty-acids. Healthy omega 3’s must be obtained from a food source. Most people are very low in omega 3 fatty acids. These omega 3 fatty acids support brain function and health, help the body absorb more nutrition, can provide more energy, elevate dopamine levels, and are anti-inflammatory.
Consume foods like avocado, pure unprocessed coconut and coconut oil, pastured butter, sprouted nuts or seeds like walnuts and flax, and cold-pressed hemp or flax seed oils. Adding cold-pressed extra-virgin olive oil or hemp seed oil can provide vitamin E. Vitamin E is an important antioxidant. Vitamin E can be depleted by the chemical “chlorine” in tap water and swimming pools.

3. Eating a mostly vegetarian diet and minimalizing protein in the diet, has been shown to help reduce the symptoms of Parkinson’s.

4. Drink Green Tea daily. Green tea contains polyphenol antioxidants that help fight free radicals. It also contains theanine, which elevates dopamine levels in the brain. 

Pour hot (not boiling) water over green tea, let it brew for about 15-20 minutes, then drink. Try drinking three cups a day to reap the most benefits.
Some recommended organic green teas are: 

a. Tulsi tea (a good brand is Organic India.) – Tulsi tea is also known as holy basil and tulasi, and is one of the most revered herbs in the Ayurvedic pharmacy. Considered sacred, this herb has been revered for centuries due to its ability to impart clarity and lightness to the body, mind, and spirit.
b. Davidson’s Herbal Tea with Chamomile Flower. 
c. Numi Organic Tea.

Foods To Avoid

Try to cut down or eliminate:
non-organic, non-sprouted grains, seeds, nuts, quinoa, rice, from the diet.
GMO foods
Microwaved food
Processed foods
Processed beverages
Fast Foods
Sugar or artificial sweeteners
Alcohol – it can disrupt neurologic functioning and contribute to mood changes or complications.
Gut inflaming foods like shellfish, peanuts, gluten, and non-organic pasteurized dairy.


Supplements that can help with Parkinson’s 


Coenzyme Q10 (1,200 milligrams daily): A powerful antioxidant that can help slow the progression of Parkinson’s disease. Studies have shown very low levels of coenzyme Q10 in the brain and blood of Parkinson’s patients.
Liposomal Vitamin C (750 milligrams, 4x daily): Can be used as an antioxidant to prevent free-radical damage. Also supports strong immune function.
Vitamin E (400 IU daily): An important antioxidant that supports the brain.
Green Vegetable Powder Supplement: Make sure the formula includes spirulina, chlorella, broccoli-sprout, moringa, or wheatgrass to provide critical minerals and help with detoxification. ( If you order the broccoli sprout powder, from the IOGOP, put “Nancy” in the discount code box for a 50% discount.)
Omega-3 Fatty Acids (1,000 milligrams daily): Help reduce inflammation and support neurological health. 

Vitamin D and Magnesium. To maintain bone health, make sure your diet includes plenty of magnesium and Vitamin D. Vitamin D can’t be metabolized without sufficient magnesium levels, meaning Vitamin D remains stored and inactive for as many as 50 percent of Americans.

Natural Detoxification Systems
These can help in removing the body’s harmful toxins 
that have been or are causing the problems.


Bentonite Clay Cleansing – To Remove Harmful Toxins From The Body

Bentonite clay is a volcanic ash containing many minerals. Historically, Native Americans used it for detoxifying and cleansing their bowels. They called it Ee-Wah-Kee, meaning “the mud that heals.” Bentonite has the ability to bind with toxins, drugs, electricity, and heavy metals, and draw them out of the body.
You may wonder: If it is binding with these, does it bind with nutrients and pull them out too? Some studies have demonstrated that for bentonite clay to be harmful, 50 percent of a person’s food intake would have to be bentonite clay.[i] Nevertheless, I recommend you don’t do this cleanse very often, and make sure that after the cleanse you add some extra nutrients to your body.

Some people put the bentonite clay into their bath water (one cup in a tub of water) to help pull toxins from the body. The clay can dry out your skin though.

Strongly polarized, bentonite clay has a powerful electromagnetic field when hydrated. It can attract and hold on to forms of radiation, and it has the ability to pick up a great deal more than its own weight in positively charged particles. Dr. Jensen, ND, DC, PhD, suggested using bentonite to absorb radiation from bones, which are subjected to radiation through the use of X-rays, computers, television, and radiation treatments for cancer.

The medical community has found clay to have amazing healing properties. One study by a research duo from Arizona State University’s Biodesign Institute and College of Liberal Arts and Sciences found:
Unlike conventional antibiotics routinely administered by injection or pills, the so-called “healing clays” could be applied as rub-on creams or ointments to keep MRSA infections from spreading. . . The clays also show promise against a wide range of other harmful bacteria, including those that cause skin infections and food poisoning. . . Their study, one of the first to explore the antimicrobial activity of natural clays in detail, was presented at the 235th National Meeting of the American Chemical Society, the world’s largest scientific society. . .

Clays have been used for thousands of years as a remedy for infected wounds, indigestion, and other health problems, either by applying clay to the skin or eating it. Cleopatra’s famed beauty has been credited to her use of clay facials. Today, clays are still commonly used at health spas in the form of facials and mud baths. However, armed with new investigative tools, researchers Shelley Haydel and Lynda Williams are putting the clays to the test, scientifically.

“Clays are little chemical drug stores in a packet,” says study co-leader Williams, a geochemist in the School of Earth and Space Exploration.[ii] In addition to finding that MRSA (met
hicillin-resistant Staphylococcus aureus) was susceptible to bentonite clays, they found the clays exhibited antimicrobial effects against Mycobacterium ulcerans (which is related to tuberculosis, and results in a flesh-digesting disease) and two causes of food poisoning: E. coli and Salmonella.

However, pregnant women and people on pharmaceutical medications should avoid consuming bentonite clay, according to Dr. Akilah M. El, and everyone should “avoid taking bentonite clay within two hours of consumption of any medicine, including supplements.”[iii] This is because bentonite clay can absorb other molecules and might bind to some medications or supplements, affecting their absorption.
Bentonite clay can be used externally or internally. Arizona State University found that some bentonite clays were contaminated. So, only use food-grade bentonite clay (Sonne’s #7 detoxificant) that is specifically labeled safe for internal use. Consult your physician if you have concerns.

Use a wood, plastic, ceramic, or glass bowl and spoon when using bentonite clay. Avoid using a metal bowl and spoon, because the metal will react with the clay and reduce most of its healing properties.


Organic Apple Cider Vinegar Benefits

Apple Cider Vinegar is a natural, fermented vinegar made from fermented apple cider. Added to the apple juice is yeast, which causes fermentation. The yeast naturally converts the sugar found in the apples to alcohol. The primary health ingredient in apple cider vinegar is acetic acid. It is the acetic acid which gives ACV its health benefits. Acetic acid has a sour taste.
The health benefits of the acetic acid include: balanced blood sugar levels, improved digestion, reduction in inflammation, and lowered blood pressure. The acetic acid slows the breakdown of starch into sugar. This helps balance blood sugar levels. Dr. Stephanie Seneff, who was a senior researcher at MIT, focused some of her studies was on toxins in the environment, and how they can affect your health.
She told me that having some organic apple cider vinegar in a small glass of water can help flush out the toxic herbicide ingredient, glyphosate, from the liver.
Apple cider vinegar that is less processed and contains the “Mother,” is the healthiest. A popular brand is Bragg’s. They’re known for an organic, raw, unfiltered, unprocessed and low sugar product.
The health benefits of having some apple cider vinegar are that it contains high vitamin and mineral content, including vitamins A, B complex, C, and Beta Carotene, and the minerals include: sodium, phosphorous, iron, potassium, calcium and magnesium, as well as some complex amino acids, enzymes and pectin.

8 Suggestions For A Healthier Life With PD


1. Lifewave patches – X39 and Glutathione patch 
– crystal embedded patches, non-transdermal, and a natural detoxifier.

The inventor, David Schmidt, was hired by US Department Of Defense to keep our submarine crews/navy seals up and active without any pharmaceutical drugs or caffeine. He developed these patches. which are also being used and approved for US Olympic Athletes.


X39 patches activate the body’s own GHK- CU copper peptide, a copper peptide in our bodies. This peptide resets up to 4000 genes to a younger state, decreases inflammation and pain, helps repair collagen in all tissues, resets the circadian rhythm for better sleep, balances the brain and can encourage apoptosis of cancer cells.

Wearing this patch for over-all health along with the detoxifier glutathione has been shown to be a very power combination. X39 activates and can  reset your body’s own to support wellness and health. This would boost vitality in a completely non-invasive, safe and cost-effective way.

If you decide to order, please use my link and they may ask for my I D Number is 1439757 and my link will say “nancyaddison “
https://Lifewave.com/nancyaddison
Glutathione patches — a non-transdermal technology (nothing goes into the body)- offset and minimizes the effects of the unavoidable carcinogens in our lives.

Glutathione helps keep cells in the body from malfunctioning and protects against free radicals. 

(If you would like more information on the patches, please contact me at 214-202-9243, text first, or nancyalisa@protonmail.com. I can help you order them so you get more for your money).

2. Essential oils for Parkinson’s – 


Using essential oils may effectively reduce and calm some of the symptoms associated with Parkinson’s disease such as depression, sleep trouble, skin inflammation and digestive issues. Helichrysum and Frankincense oil have been shown to reduce inflammation of the brain, and vetiver oil has been found to reduce tremors. Rub 2 drops of frankincense, helichrysum and vetiver oil on the temples and neck two times daily or put 2 drops of frankincense on the roof of the mouth.
They carry these essential oils at Young Living Oils.

3. Exercises and Other Movement Remedies

Washington University School of Medicine reports that exercise is at the forefront of Parkinson’s treatment.
Numerous studies now show that exercise seems to have many anti-inflammatory, antidepressant and neuroprotective mechanisms that improve cognitive health. Animal studies have revealed many exercise-related protective effects including reductions in dopaminergic neurotoxins, improved brain neurotrophic factors, improved neuroplasticity, as well as reduced risk of dementia and cognitive impairments. With exercise, you should Stretch to Prevent Stiff Muscles.
Gentle exercise and stretching make everyday tasks easier. They can also help reduce stiffness, soreness and pain.

4. Practice Mind-Body Exercises Like Tai Chi

Tai chi is the Chinese martial art of slow, rhythmic movement. Research conducted by the Department of Rehabilitation Medicine at West China Hospital shows that in Parkinson’s patients, tai chi is great for maintaining strength and balance, reducing risk for falls, and can also helps alleviate anxiety or depression. (13) Source: https://draxe.com/health/natural-remedies-anxiety/
An hour of tai chi twice a week is recommended for helping with stability, coordination and tasks like walking.

5. Participate in Water Aerobics

Trouble balancing, muscle loss, strength decline and stiffness can make traditional exercises difficult. Water aerobics can have the same benefits as other types of conventional exercise without the risk of falling. Avoid chlorinated water, because it is toxic and can cause the loss of vitamin E, and the chlorine turns cholesterol to plaque.

6. Stay Hydrated 


Muscles can spasm when your fluid intake is low or when you’ve been consuming diuretics that increase urination, including alcohol, some herbal teas, or certain medications and prescriptions. That’s because your body only has so much fluid to go around, so when you’re running low and experiencing dehydration, fluid is drawn away from muscles. Instead your body prioritizes, keeping vital fluids in parts of your body that are needed to keep you alive (your brain and other vital organs).
The problem is that there are many nerves that connect to muscles and control your movements, but these only work properly when they’re surrounded by enough water and sodium (pink salt). When this ratio is off and you’re dehydrated, muscles become hypersensitive and involuntarily contract.

7. Acupuncture

According to the Neurodegenerative Disease Research Group at King’s College in London, recent research has shown that acupuncture can relieve Parkinson’s symptoms by generating a neural response in areas of the brain that are particularly affected by inflammation, such as the putamen and the thalamus.
Acupuncture has been used for centuries to help reduce pain, anxiety, insomnia and stiffness. Now it’s suggested that it can even help slow cell death and attenuate oxidative stress that causes damage to dopaminergic neurons in the substantia nigra.

8. Chiropractic Care

Since “PD affects the central nervous system primarily, keeping this part of the body functioning optimally is a must. Parkinson’s disease is a slow-acting disease that progresses in stages and affects the brain and muscle function. It is a brain disorder directly related to the nervous system which often causes shaking or tremors, specifically in the hands.” Recent studies have shown that chiropractic care has been proven to improve symptoms of Parkinson’s disease. Because of this, regular visits to a chiropractor may be extremely helpful for those with Parkinson’s or those at risk of developing it.

“Dopamine plays an important role in how the brain functions. In individuals with Parkinson’s disease, nerve cells are unable to produce the required amount of dopamine that the brain and body need to function smoothly. Neurologically-based chiropractic care can focus on improving nerve function by removing spinal misalignments. These misalignments can cause interference which disrupts communication in the body. Gentle adjustments will remove these misalignments and allow nerve cells to function at optimal levels of health so that they ensure proper dopamine production and improve Parkinson’s symptoms.”

“Misalignments of the spine add to muscle stiffness, as vertebrae that are out of alignment can pull on muscles, causing tightness, tension, and pain. Chiropractic care focuses on restoring proper alignment and relieving muscles stiffness so muscles can work together more smoothly and effectively. This can help those with Parkinson’s get around easier, improve muscle control, and avoid dangerous accidents.”
“Chiropractic can slow down the progression of Parkinson’s disease substantially to improve the quality of life for those with the disease as well as for their family members and caretakers.” PHARMACEUTICAL Medication may help with managing symptoms, but it only MASKS the symptoms and CAN CAUSE other potentially harmful side effects.

“Chiropractic care seeks to address the root cause of the problem. This improves nerve function to decrease symptoms, increase health and function, and improve overall quality of life.”

copyright@nancyaddison2022

Sources:
[i] Ibid.
[ii] Arizona State University. (2008, April 7). “‘Healing Clays’ Hold Promise in Fight Against MRSA Superbug Infections and Disease.” Biodesign Institute. Retrieved from https://biodesign.asu.edu/news/%E2%80%9Chealing-clays%E2%80%9D-hold-promise-fight-against-mrsa-superbug-infections-and-disease
[iii] El, Akilah M. (2011, June 9). “The Health Benefits of Bentonite Clay.” Celestial Healing Wellness Center: The Natural Health and Holistic World According to Dr. Akilah El. Retrieved from http://docakilah.wordpress.com/2011/06/09/the-health-benefits-of-bentonite-clay/

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Medical Disclaimer: Information provided in this podcast, blog, article, video is for informational purposes only. The information is a result of years of practice and experience by Nancy Addison CHC. However, this information is NOT intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product label or packaging.

Do not use the information provided in this blog, audio podcast, article, video  for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal or homeopathic supplement, or using any treatment for a health problem. If you have or suspect that you have a medical problem, contact your health care provider promptly. Do not disregard professional medical advice or delay in seeking professional advice because of something you have read in this email.

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Nancy Addison CHC, AADP – shatters the stereotype about healthy eating. This unique nutritionist cuts through the myths and misinformation about health and nutrition. She is the nutrition/health/lifestyle/cooking subject-matter expert. Nancy is the strategic advisor for healthful tips for being and living the healthiest life possible. If you want the straight and honest truth, with easy ways to take control of your health and reverse disease, hire Nancy as a speaker or counselor. You can also read one of her 6 award-winning books/cookbooks.

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Medical Disclaimer: Information provided in this article, book, podcast, website, email, etc. is for informational purposes only. The information is a result of years of practice and experience by Nancy Addison CHC, AADP. However, this information is NOT intended as a substitute for the advice provided by your physician or other healthcare professionals, or any information contained on or in any product label or packaging.

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Over one billion humans are exposed to high levels of toxic metals and metalloids in the environment, including mercury. The number of persons suffering from subclinical metal poisoning is believed to be several million.

Mercury is a neurotoxin and it’s found in amalgam fillings, vaccines, seafood, personal care products, light bulbs (some of the new energy-saving bulbs and fluorescent lights), batteries, electronics, water, etc. Studies show that mercury, even in small amounts, can damage the central nervous system causing irritability, fatigue, mood swings, behavioral problems, tremors, headaches, hearing loss, dysarthria, incoordination, hallucinations, loss of peripheral vision, “pins and needles” feelings, usually in the hands, feet, and around the mouth, lack of coordination of movements, ringing in your ears, insomnia, and even death.”

Have you been diagnosed with Alzheimer’s, MS, fibromyalgia, Autism, Amyotrophic Lateral Sclerosis (ALS) or Lou Gehrig’s disease, chronic fatigue syndrome, or a brain tumor? You may actually have mercury poisoning.

“Over the years there have been other convincing pieces of research into the mercury MS connection (Br Dental J, 1993; 175(10): 355-62). Most recently, a Swedish study showed that the normal mercury level in the spinal fluid contained 0.4 micrograms per litre; in MS victims studies that level rose to an average of 3.0 micrograms per litre more than seven times the normal level.“

Mercury can damage the brain, kidneys, liver and central nervous system. Infants and children are particularly vulnerable to the toxic effects of mercury.

(To learn more about the merury in the vaccines and the US: https://www.youtube.com/watch?v=cNVxISSidCk

It affects male children at a higher rate than females.)

Mercury is a neurotoxin.

Mercury in the cardiovascular system, “even in low doses can cause hypertension and alterations in endothelial function.”

Children’s organs are still forming and because of this, the exposure can be even more dangerous. Children exposed to methylmercury while they are in the womb can have impacts to their:

• cognitive thinking
• memory
• attention
• language
• fine motor skills
• visual-spatial skills

Many people today eat fish thinking it is a healthy protein food choice for them, but it may actually be one of the least healthy, because of the contamination from the polluted waters.

If you eat fish, the FDA advices:

1. Do not eat Shark, Swordfish, King Mackerel, or Tilefish because they contain high levels of mercury.
   2. Eat up to 12 ounces (2 average meals) a week of a variety of fish and shellfish that are lower in mercury.

• Five of the most commonly eaten fish that are low in mercury are shrimp, canned light tuna, salmon, pollock, and catfish.
• Another commonly eaten fish, albacore (“white”) tuna has more mercury than canned light tuna. So, when choosing your two meals of fish and shellfish, you may eat up to 6 ounces (one average meal) of albacore tuna per week.

3. Check local advisories about the safety of fish caught by family and friends in your local lakes, rivers, and coastal areas. If no advice is available, eat up to 6 ounces (one average meal) per week of fish you catch from local waters, but don’t consume any other fish during that week.

A study completed in 2009 and released by the U.S. government found that every single freshwater fish tested was contaminated with mercury. They tested fish from 291 different streams across the country and didn’t find a single mercury-free fish. What’s more, fish mercury levels were often alarmingly high.

You can see more fish and where they fall in the mercury scale on the Natural Resources Defense Council website.

Research shows that if you eat fish that are commonly high in mercury, it can stay in your body up to a year or more.

The mercury is absorbed into your bloodstream and from there will be absorbed by the cells in the tissue and organs, resulting in symptoms not recognized as being mercury poisoning.

According to Consumers for Dental Choice, “Between 270 and 341 tonnes of mercury are consumed globally for use in amalgam each year. Accounting for at least 10% of global mercury consumption, amalgam is among the largest consumer uses of mercury in the world.”

“Dental amalgam is a tooth filling material that is approximately 50% mercury. It is sometimes misleadingly called a “silver filling”, even though it contains far more mercury than silver. Mercury, a heavy metal, is known to be poisonous to the human nervous system. “ Make sure you find a dentist that uses mercury free fillings or is also able to remove any mercury filling safely, that you may have.

“Former dental assistant Rebecca Dutton, whose newborn daughter was diagnosed with scoliosis – which Dutton is convinced was due to her own high exposure to mercury – says that “Mercury is the third most toxic substance on the planet and we are still putting it in people’s mouths – yet the only place dental amalgam is not regarded as toxic waste is in a living mouth!”³

In a large sampling of U.S. dentists, 10% were found to have high mercury levels and 1% to have very high levels.³ An OSHA study also found that up to 16% of U.S. dental offices exceed their standard of mercury in the air, on equipment, etc.

“Every agency involved, from the American Dental Association (ADA) to the U.S. Environmental Protection Agency (EPA), admit that the removal of dental mercury emits mercury vapor and particles and that removed amalgams are often flushed without separation into the sewer system. These are often dumped directly into the waste-water system and end up in the public water supply.”

“Mercury has been found in large amounts of personal care products. These include body lotions, cosmetics, anti-aging creams, acne treatments, skin lighteners, antiseptic and beauty soaps.  Mercury is extremely toxic — and exposure can lead to serious health consequences.”

It’s important to use safe cosmetics and skin care products. “Mercury exposure can damage the brain, lungs, kidney, heart, and immune system of people of all ages.”

“The danger of mercury exposure isn’t just to people using products containing this chemical.  Families and pets of people using these products can suffer unpleasant and debilitating health conditions, as well”

Arthur Simone, M.D., senior medical advisor at the U.S. Food and Drug Administration (FDA) clarifies how families become exposed.

“Your family might breathe mercury vapors released from these products. Your children might touch washcloths or towels that are contaminated with mercury. It could be as simple as touching someone’s cheek or face.”

“In the U.S., the limit on mercury in products is 1 part per million.  In some of these creams, we’ve been finding levels as high as 210,000 parts per million — really substantial amounts of mercury. If people are using the product quite regularly, their hands will exude it, it will get in their food, on their counter-tops, on the sheets their kids sleep on.”

Jason Humbert of FDA’s Office of Regulatory Affairs adds that these toxic products are usually manufactured overseas — then illegally sold in the United States.  They’re found in shops that cater to the African, Asian, Latino, or Middle Eastern communities.

Light bulbs are another source of mercury poisoning and you may not even be aware you are being exposed.

Light bulbs in offices, buildings, homes, hotels, etc. can have mercury toxicity in them.  A “report advises that the bulbs should not be left on for extended periods, particularly near someone’s head, as they emit poisonous materials when switched on.

Peter Braun, who carried out the tests at the Berlin’s Alab Laboratory, said: “For such carcinogenic substances it is important they are kept as far away as possible from the human environment.”

 German scientists claimed that several carcinogenic chemicals and toxins were released when the environmentally-friendly compact fluorescent lamps (CFLs) were switched on, including phenol, naphthalene and styrene.

Andreas Kirchner, of the Federation of German Engineers, said: “Electrical smog develops around these lamps. “

“CFL’s or Compact Fluorescent Light bulbs were meant to replace traditional round incandescent light bulbs.  They were touted to be cost and energy effective, but what many consumers didn’t know was that CFLs contain hazardous mercury gas. In addition to mercury, Peter Braun at Berlin Germany’s Alab Laboratory, found that when the bulbs are turned on several carcinogenic chemicals and toxins are released into the environment, including phenol and naphthalene.”

These lightbulbs can cause cancer, mercury poisoning, and other health problems.”

Mercury is a potent neurotoxin. According to the EPA, one CFL bulb contains 4-5 milligrams of mercury, which is enough to contaminate 6,000 gallons of water.

So, what can be done to help detox from these toxins and mercury?

So, if you eat any seafood, have had vaccines, drink water, have had amalgam fillings, breathe air, are around toxic light bulbs, and more… you may have some mercury in your system, which can cause some serious problems. In my book, How To Be A Healthy Vegetarian, 2nd edition, I have an extensive chapter on cleansing and detoxification. Let me know if you have any questions. Email me at: Nancyalisa @protonmail. com

Dr. Bill McGraw has written a wonderfully detailed book on Mercury, it’s effects, and how to detoxify. I highly recommend it. Mercury, The Ultimate Truth And Chronic Disease

Dr. McGraw’s personal journey in discovering mercury created health challenges for him. He details how medical professionals were either unaware of the dangers of mercury, or they completely overlooked the fact that mercury toxicity creates enormous health problems and disease.

All of his research is well-cited.  I especially loved the index, which enabled me to do further review on the subject.

I believe that anyone who reads this book can come away with valuable information and steps to help themselves and their loved ones avoid mercury, and to understand how various diseases can be caused by mercury. Some diseases may be misdiagnosed when it is actually mercury poisoning.  It also includes various methods to help one detoxify from mercury in a healthy way.

I applaud Dr. McGraw and his well-written book on Mercury.

Let me know if you have any questions.

I wish you great health!

Love, Nancy

(To read more about the lightbulbs go to: Energy Efficient Light Bulbs Contain Mercury:  Energy Efficient Light Bulbs Contain Mercury, By Elisha McFarland, September 2, 2015)

To learn more about the merury in the vaccines and the US: https://www.youtube.com/watch?v=cNVxISSidCk

and https://www.youtube.com/watch?v=svPjCd7D0tA

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