“Best Health and Nutrition Book of this Century,” Amazon Review by Gary Massad, M. D. of Nancy Addison’s book: “How To Be A Healthy Vegetarian”

Amazon Reviews of Nancy Addison’s book: “How To Be A Healthy Vegetarian” I was so excited to see such wonderful reviews of my book on Amazon, that I thought I would share them with you! Customer Reviews How to Be a Healthy Vegetarian 10 Reviews 5 star: (10) 4 star: (0) 3 star: (0) 2 […]

What We Put On Our And Our Baby’s Body Matters! by Nancy Addison

What We Put On Our And Our Baby’s Body Matters! One day, when my children were small, I read some information on how the innocent Minnie Mouse Bubble Bath, I had just bathed my children in, could cause blindness. I was so alarmed. I started researching everything in my bathroom and reading ingredients on everything. […]

Eat Like A Cow and Be As Strong As An Ox!

  Wheatgrass   I am going with a green theme this week in honor of St. Patrick’s Day. In step with that, I am going to expand on green food today. The amazing health benefits of using wheatgrass for healing were brought to the public’s attention by Ann Wigmore in The Wheatgrass Book: How to […]

Cancer Support Community at Presbyterian Hospital with Speaker Nancy Addison, Nutrition Expert, Motivational Speaker and Healthy Chef

  Nancy Addison presented a class for the Cancer Support Community at Presbyterian Hospital and the Lymphoma Research Foundation on Making Healthy Eating Delicious.     August Highlights w nancy ‘s class highlighted and w lymphona research foundation     Cancer Support Community at Presbyterian Hospital  where Speaker Nancy Addison, Nutrition Expert and Healthy Chef […]

Nancy Addison has just been named Associate Program Director for the non-profit Greater Caribbean Energy and Environment Foundation of Texas.

  Dr. Anitra Thorhaug working with Sea Grasses at Long Island   Nancy Addison has just been named Associate Program Director for the non-profit Greater Caribbean Energy and Environment Foundation of Texas Nancy donates a good deal of time to charity work. One of Nancy Addison’s passions is saving the environment. Nancy has just been […]

Make Your Home Smell Christmas-y!

Make Your Home Smell Christmas-y! Merry Christmas to your family from Mine May all the joys of this beautiful holiday season be yours. One of my favorite things to do at Christmas time is to make my house smell Christmas-y!! Simply but a pot of water on the stove and throw in a couple of […]

Festive Fare For The Holidays With Brussels Sprout/ Chestnut Recipe

Nancy Addison, shares tips for the holidays, including her brussel sprout recipe for the holidays.

      When I was living in London, I loved smelling the roasted chestnuts sold on street corners during winter. When chestnuts are roasted they fill the air with a wonderful aroma.          Rich, delicious chestnuts add flavor to many of Europe’s winter dishes. Chestnuts are low in fat and high in protein and fiber. […]

Salt And Your Health

salt

Salt is so controversial these days and I hear people say regularly, that they don’t use salt. Salt is seen by many organizations, such as the American Heart Association, as an unhealthy substance. What I’m going to expand on in this article, is why it’s controverial and also which ones are actually beneficial for your […]

The Botanical Society of America, the oldest (1893) and largest North American biological society presented Professor Anitra Thorhaug a lifetime achievement award

I have a very dear friend, who has worked tirelessly on restoring decimated coastal areas around the world. She is the world’s leading sea grass expert.  She raises money to restore damaged coastal areas where dredging, oil companies, boats, pollution, etc. had destroyed the living grasses in the areas. When there are no grasses in […]

Comfort Food – Nancy’s Cornbread and Homemade Corndogs

Fall & Comfort Food!                            The fall season is upon us, and one of my favorite things to do with my children at this time is to bake food for our parties, meals, friends and neighbors. Bread is one of the foods we most love to make during the colder seasons. They taste good and they […]