This is my vegetarian version of a dish that is traditionally meat cooked on a stick. Shish kebab actually means “roast meat.” The shish kebab was developed by nomadic peoples who once inhabited the area around present-day Turkey. Today, variations of the dish exist in almost every culture. In Asia they are called satay and […]
This is an easy, high protein, savory dish. I made this as a Celebrity Chef at the State Fair Of Texas one year. Everyone loved it! You can serve this chili with a sprouted brown rice or even put it into organic taco shells with some lettuce for healthy plant-based tacos. Why would you want […]


