Vegan Eggnog Recipe

Easy, delcious recipe for vegan eggnog by Nancy Addison, nutritionist and chef

This is an easy, healthy version of

eggnog. It makes a nice holiday drink!

Ingredients:

1½ c. unsweetened, vanilla hemp, coconut, or rice milk

1 banana

1 pinch of nutmeg

a few drops stevia (optional)

Directions:

1. Place all ingredients in a blender and blend until creamy.

2. Enjoy!

Note: 1. This recipe is easy to double.

2. I’ve been freshly grating my nutmeg and it’s really delicious!

Have fun creating wonderful
family memories this
holiday season!!

 

All my blessings,

 

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