Look for Nancy Addison in this new documentary: “Eating You Alive”

Nancy addison, nutritionist is featured in the documentary, Eating You Alive.

Look for me in this new documentary! Eating You Alive   Click here for the trailer. https://www.youtube.com/watch?v=M8sGE5n-i1Q Here are some details: The website www.eatingyoualive.com I’m so excited to announce that EYA is set to hit screens in October! There are many pre-release events that will be happening across the country in places like Oklahoma City, […]

Highland Hospital’s Chief Of Cardiology Goes Vegan

Nancy Addison, nutritionist, tells about how to have optimum health with a vegan or vegetarian diet.

Health News! Highland Hospital’s Chief Of Cardiology Goes Vegan The chief of cardiology for Highland Hospital decided to change to a vegan lifestyle and lost 57 pounds. It has been proven over and over again that a plant based diet helps reverse and prevent heart disease and can even help reverse the damage. It has […]

28: Using Healthier Ingredients In Recipes

How To Properly Store Fresh Fruits & Vegetables So They Last Longer, by Nancy Addison, organic healthy lifestyle

We all have family traditions & family recipes we don’t want to stop making, but many of them are not really healthy. Nutrition expert & Chef – Nancy Addison talks about how to switch out certain ingredients in recipes, keep the tradition, but make them healthier and more delicious. Tune in for great tips and […]

Could Food Additives And Dyes Be Causing Your Child’s ADHD Or Hyperactivity?

As we get back to school or work after the summer break, I thought I’d touch on something that affects us all, if we are eating any kind of processed food. It would be helpful to be aware of this whenever you are purchasing any snacks or meals from a fast food restaurant, or buying […]

Types of Vegetarians

Nancy Addison's award-winning, nutrition and healthy cookbook on How To Be A Healthy Vegetarian. In this article Nancy expands on types of vegetarians. "How To Be A Healthy Vegetarian," 2nd Edition, By Nancy Addison, best health and nutrition book for vegan, vegetarians, with recipes and nutrition information

Do you ever get confused about the definitions of the various types of vegetarians? Well, here is a little explanation about the various definitions having to do with eating a more plant-based diet. The mainstream vegetarian is the ovo-lacto vegetarian, who avoids all animal products that require the slaughtering of an animal. In addition to […]

27: Improving Multiple Sclerosis Symptoms

Nancy Addison, nutritionist, talks with Jimmy Wynne, founder of the Yellow Rose Gala, about MS and some things you can do to help people who struggle with MS.

Multiple Sclerosis is a debilitating disease that affects many people. Nancy Addison (healthy life expert and radio show host) talks with J. Y. Wynne (founder of the Yellow Rose Gala Fundraiser for MS) about various ways to help a person with MS feel better and gain more optimum health. They discuss supplements and the adverse […]

Healthy Snacks For Nursing Mom’s And Tot’s

Healthy Snacks For Nursing Mom’s And Tot’s, Nancy Addison's book, Raising Healthy Children goes into detail about recipes, nutrition and remedies for children.

Eating a well balanced diet is always a good choice for new moms. But many new moms wonder how breastfeeding will affect their child and their diet. You probably don’t need to make any major changes to what you eat or drink when you’re nursing, though there are a few important considerations to keep in […]

Copper: Helping Prevent Infectious Diseases

Copper is naturally anti-bacterial article by Nancy addison, Organic healthy life

Copper is a natural element in our world. It was used by ancient Egyptians for sterilizing drinking water, and also for sterilizing chest wounds. Greeks, Romans, and Aztecs used copper compounds to make drinking glasses, cookware, and tongue scrapers, and also to treat burns, headaches, ear infections, and many other things. I have always used […]